Cookbook author Tammy Algood made Smoked Salt, a seasoning that can be used to brine turkey, pork and other meats. It also makes a great food gift idea. Tammy Algood is the author of five cookbooks, ...

Add Yahoo as a preferred source to see more of our stories on Google. Smoked salt, as the name implies, is salt that has been wood-smoked to take on that distinct barbecue flavor of burnt wood. There ...

One salt does not fit all, and these three recipes will introduce you to a range of salt types. Flavored salt recipes are a nice way to preserve culinary herbs. These three infused salt recipes ...