When the weather warms up, it's only natural to want to spend less time in the kitchen. Whether you're eating in the backyard, having a picnic on the lawn, or just gathering around the dining room ...

These dinners are quick enough to make any night of the week. You only need 25 minutes or less to whip up any of these simple summer meals. With ingredients like cucumbers, fresh fish, tomatoes and ...

Ah summertime: it's when temperatures soar and we all head outdoors to soak up every bit of the season. Who wants to spend time indoors cooking this time of year? Since we can't subsist on refreshing ...

When it’s too hot to cook, these summer dinner recipes are perfect. From no-cook meals and refreshing salads to quick lunches and picnic-ready dishes, they’re ideal for busy families who want tasty ...

Ratatouille is a classic French dish that capitalizes on fresh summer produce, such as eggplant, zucchini and tomatoes. Sometimes served as a stew, the vegetables are soft (not mushy) and basking in a ...

Audrey Morgan is an associate food editor at Food & Wine with over seven years of experience covering food and drinks. She has held staff positions at Liquor.com and Food Network Magazine, and her ...

We are hitting peak corn, and my love of this singular summer ingredient means I want to use it in all my cooking, going far beyond eating it straight off the cob. So, without further ado, here’s my ...

We think there's something to be said for a lazy dinner: they're smart, savvy, and low-maintenance. Those of us who are snooze-hitters are looking up 30-minute meals, while others tend to their ...

Chef, restaurateur and regular TODAY guest Matt Abdoo is visiting the TODAY kitchen to share a few of his favorite summer entertaining recipes. He shows us how to make marinated steaks with arugula ...

Low in calories but big in flavor and nutrients.