3-1/2 cups prepared fruit (buy about 1-1/2 pt. fully ripe red raspberries and about 1-1/4 lb. fully ripe peaches) 7 cups sugar, measured into separate bowl 3/4 cup water 1 box SURE-JELL Fruit Pectin ...

“My mother (Nancy Haveman) grew up as a child watching her mother (Jerene DeWitt) can peaches,” DeKruyter said. “I grew up watching my mother and grandmother can peaches together. Grandma would always ...

From Sure-Jell brand fruit pectin, makes about eight 1-cup jars. This recipe is adapted for altitudes between 3,001 and 6,000 feet. For 6,001 to 8,000 feet, process 25 minutes; 8,001 to 10,000 feet, ...

Home canning "newbies" are learning the hard way about the importance of having the right directions when you're making jams and jellies. Case in point, this summer's instruction mix-up involving Sure ...

There’s nothing quite like the taste of homemade peach jelly made with ripe, sun-kissed peaches at their peak. Every summer, I look forward to making a peach jelly recipe that’s simple, bright, and ...

Nothing says summer like a Homemade Peach Jam Recipe bubbling on the stove. If you love old-school flavor and the satisfaction of home canning, this Peach Jam Recipe is a must-make every peach season.

With today’s fruit pectin, making jam is simple and doesn’t involve a lot of talent — or so I’ve read. But my memories of mom spending many hours over a hot stove turns me off to the process. Recently ...