Sushi Pop — 1. Pandemic — 0. That’s how it felt to me, anyway. I gave them a zillion chances to fail and they just kept on killing it, delivering the gorgeous, high-quality sushi I’ve come to expect ...
A total of 43 different condiments alongside 55 different condiment brands were analyzed to unearth the most popular (based on search data) in 35 of the world’s wealthiest countries. Friday June 18th ...
Just about every year, the restlessly creative chef Junya Watanabe comes out with a new twist on his native Japanese cuisine at his restaurant headquarters on Convoy Street. From 2012 to 2016, he was ...
POCATELLO — A pair of chefs from a Pocatello sushi restaurant took an all-expenses paid trip to the 2021 U.S. Open Tennis Championships in New York City, where they made sushi alongside renowned chefs ...
It’s not a huge place by any means. The pandemic sidewalk parklet probably holds as many customers as the dining room, if not more. We’ve grabbed our seats out there, sunglasses on, to bask in the ...
With only eight seats at the bar and 14 throughout the dining room, Chīsai will be intimate but also approachable, Aplin hopes. He was drawn back to the space in part because of its small footprint ...
Matthew Kang is a correspondent for Eater. Previously, he was the lead editor of Eater Southern California/Southwest. He has covered dining, restaurants, food culture, and nightlife in Los Angeles ...
For several years now, Narumi Sushi, at the Fletcher Hills end of La Mesa, has been a favorite of my family. We’ve gone there for birthdays, when out-of-town relatives visit — any occasion we decide ...
POCATELLO — A pair of chefs from a Pocatello sushi restaurant took an all-expenses paid trip to the 2021 U.S. Open Tennis Championships in New York City, where they made sushi alongside renowned chefs ...
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