EXETER, Calif. (KFSN) -- Sweet smells of cinnamon and sugar constantly fill Svenhard's Swedish Bakery as trays of sweet breakfast treats are baked to perfection. "My favorite is the breakfast claw," ...

Naomi Waxman is the former reporter for Eater Chicago and an award-winning journalist who covers restaurants, bars, pop-ups. It’s telling that in Chicago, Fat Tuesday — the day before Lenten Season ...

MINNEAPOLIS -- The Swedish Crown Bakery in Anoka is owned by Eva and Fari Sabet. Originally from Sweden, Eva is the creative force behind the bakery, bringing fresh ingredients and unique Scandinavian ...

The water for the dough comes from the spring under the bakery, the rye is Swedish and locally grown, and the bakery has been fossil-free since 2013. Leksands Knäckebröd has about 25 percent of the ...