Along with sourdough, home gardening and other pandemic cooking projects, another time honored tradition has recently gained new excitement: food preservation. Last summer stores quickly ran out of ...

Whether you want to preserve your summer bounty or save money on pantry staples, canning is an excellent skill to add to your kitchen repertoire. But if you're new to the practice, you might be ...

Every fall, I look forward to apple picking with my family. We always pick more apples than we can eat fresh, so making a big batch of applesauce is a must. Canning applesauce is my favorite way to ...

The recipes are “100 favorite and most requested water-bath canning recipes,” Sarah Green Page said in the introduction. The recipes are divided into six chapters, and they include a good mix of old ...

Q: I am going to get a tomato share from my CSA and I would like to learn how to can them. Any tips? A: So glad you asked. Canning is a great way to preserve garden bounty. There’s something so ...

I always look forward to apple season. Making homemade apple pie filling and canning it lets me enjoy that fresh-picked flavor all year. There’s something special about opening a jar from my pantry ...

Editor's note: This story was originally published in 2020. Learning to preserve had long been on my bucket list. No one in my family or the neighborhood had taken me under their canning wing, and it ...

Canning is an easy and affordable way to preserve your favorite foods, from fruits and vegetables, to sauces, salsas, relishes, and chutneys. And there’s something truly heartwarming about homemade ...

Canning is a muscle, one that has been flexed and passed down from generation to generation, with a helpful assist from local extension offices and master food preservationists. But that’s not how I ...