I made Ina Garten's and Martha Stewart's latkes to compare the two celebrity chefs' recipes. I preferred one chef's recipe — the simple ingredients and butter gave it a lighter flavor. Stewart's ...
December is prime eating season. And for Jewish households across America, latkes are a Hanukkah staple. The Yiddish name for potato pancakes, latkes commemorate the miracle of Hanukkah, in which a ...
Devouring a fresh latke -- too hot to handle even -- is an experience no one should miss. These lightly fried potato pancakes go straight from the fryer to eagerly awaiting mouths because that's when ...
Potato latkes (latke being the Yiddish word for "pancake") are a delicious treat served for the Jewish holiday of Chanukah but can be made and enjoyed by anyone any time of year. The simplicity of a ...
Experience the delicious fusion of Italian and Jewish cuisine with these Caprese Latkes. This video showcases a unique recipe ...
Latkes are a quintessential part of Jewish cuisine, often paired with sour cream, apple sauce or both — and now a local restaurant is putting their own twist on the traditional potato pancake in ...
If you celebrate Hanukkah — or if you just love crispy potato pancakes – you'll be happy that this is the time of year when this hot, crispy side dish shines. But we know that not all latkes are ...
Hanukkah starts Dec. 18, so it’s almost time to break out the potato shredder for latkes. Cook and "Top Chef" judge Gail Simmons uses a food processor to make short work of what can be an arduous task ...
Hanukkah is days away and to kick off the start of Judaism's eight-night long Festival of Lights, we've got a delicious recipe that reinvents a classic, easy potato latke with the addition of pickles.
Growing up in California, Chanukah often felt like “Jewish Christmas.” That afterthought of a holiday so the Jewish kids didn’t get left out. And in fact, in Israel, it’s not that big of a deal aside ...
Latkes are synonymous with Chanukah. Photo credit: wikicommons/Eden Aviv When you think of Chanukah, you think of latkes. The crispy, salty potato treats are perhaps the most well-known Jewish food, ...
No one can fault a latke; fried potatoes in oil are going to be delicious no matter what form they take, but I don’t particularly enjoy when recipes for foods specific to Jewish holidays stray too far ...