A Kirameki-branded winter yellowtail from quake-hit Noto fetched a record-tying 4 million yen at Ishikawa Prefecture’s first ...

Inshore: The yellowtail continue to show well off the Coronado Islands for the ¾-day boats running south of the line. As the water temps hover around 62 degrees, the yellowtail have been both on the ...

KANAZAWA, Japan (Kyodo) -- Premium yellowtail "Kirameki" fetched a record-tying 4 million yen ($25,700) for a single fish on ...

The season's first auction of top-quality winter yellowtail caught off Ishikawa Prefecture, central Japan, has been held. One ...

The Yellowtail bite has continued into the month of October. According to Mike Thompson at Channel Islands Sportfishing, Anacapa Island is still the "hot spot" but Santa Cruz Island is a good backup ...

Saltwater: The first week of 2019 featured good inshore fishing for rockfish, sculpin, sand bass, and whitefish. Sculpin are back on the menu as of January 1 after being closed since September 1, and ...

Former professional baseball player Yang Joon-hyuk shared updates on his recent venture into the yellowtail business. Yang, ...

Soon, QSRs that serve fried fish sandwiches, fish tacos or even sushi may get their fish fresh from the lab rather than the sea thanks to the recent breakthroughs by fish cell food company, BlueNalu, ...

Emart announced on December 4 that it will hold a special weekend discount event to mark the final weekend of the December ...

A San Diego foodtech startup has grown fillets of yellowtail fish entirely from cells, making the local company one of the most scientifically advanced in the world of lab-grown seafood. The startup, ...