Whip the heavy cream with sugar and vanilla until it forms stiff peaks. Combine the whipped cream with the other ingredients saving a few of the cherries from the pie filling and a small portion of ...

1) In a small saucepan, combine blueberries with sugar and water. Bring to a simmer and cook 5 minutes. Mash slightly with the back of a spoon or a potato masher. Cool completely. 2) In a large bowl, ...

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But my all-time favorite yogurt upgrade? Canned pumpkin pie filling. A few spoonfuls turn plain yogurt into a bougie dessert ...

Can we all just admit that ice cream cake is bad? I’ve stood firm on this position my whole life aside from a brief period in early adolescence when the only socially acceptable birthday cake was a ...

MOLINE, Ill. — It's that time of the week again, and we're here to help you with all your meal-prepping needs! News 8's Shelby Kluver and Hy-Vee Registered Dietician Nina Struss show you how to whip ...