But more recent research has found that it’s actually the saturated fat in foods that raises LDL cholesterol. Most high-cholesterol foods are also high in saturated fat, Buckley told Health, but eggs ...

A new study confirms these findings, showing that you should really focus on how much saturated fat you're consuming ...

A new study found that eating two eggs per day may lower LDL cholesterol, but only when part of a low-saturated fat diet.

Over the years, the guidance on eating eggs has been wildly inconsistent, with some studies suggesting that the popular ...

Eggs are finally being vindicated after decades of cholesterol-related blame. New research from the University of South Australia reveals that eggs, despite their cholesterol content, aren't the ...

In a groundbreaking clinical trial, researchers have unraveled the effects of cholesterol and saturated fat, finding that ...

Researchers have launched a staunch defence of eggs as a healthy breakfast option after a study put to bed concerns that they ...

Long labelled a high-cholesterol food source, people have been cautiously consuming eggs for decades, but now, a new study ...

A new study shows eggs don’t raise bad cholesterol when eaten in a low-fat diet. The real problem for heart health is saturated fat.

New research published in the American Journal of Clinical Nutrition has shown that eating two eggs per day may decrease bad ...

A new egg study from researchers in Australia has produced sunny-side-up results for the oft-maligned breakfast staple in ...

They found that eating two eggs a day – as part of a high cholesterol but low saturated fat diet – can reduce levels of LDL - ...