However, there are gourds that grow in the desert with very little water. Bottle gourds and luffa (which is a highly ...

Regenerative practices on farmland are not new. They have been carried out by people across the world for centuries. One ...

Sustainability was a big draw for The Oberon Group, which owns restaurants and food markets in the Catskills and New York City. They introduced dairy beef in 2017, and while customers supported the ...

It's aesthetically pleasing, yes, but there's more to the story about why barns are red.

Looking for perennials for agroforestry plantings, swales, or windbreaks? Plant these edible perennials in May and enjoy nuts, fruits, and delicious veggies for years to come.

Many common weeds are fast-growing annuals that germinate, grow, and set seed in just a month or two. That means just a ...

In Kentucky, Gatewood was the only man in the state (and perhaps, all of politics) to find mononymous notoriety. Gatewood was nothing short of a cult figure. Known far and wide as the hemp-promoting, ...

“Why can we only get lamb in the US, as opposed to mutton?” That’s what Bobbie Kramer, a veterinarian near Portland, Oregon, was wondering when she ...

Bourbon barrels are made from fresh white oaks, but we’re running out of viable trees. Now, the very industry that contributed to the problem has the most invested in finding the solution.

Soil salinization occurs when seawater from floods eventually evaporates but leaves behind its salt content, which accumulates over years in the soil. With enough flooding, the soil on farms could ...