This Sourdough Banana Bread is super moist and tender, with a sweet caramelized taste and rich banana flavor. It's made using sourdough starter discard, ripe bananas, brown sugar, and a hint of ...

This simple sourdough discard focaccia is a great recipe for using up your excess discard in a delicious and practical way. Made with simple ingredients, this high hydration dough creates a soft, airy ...

Forget banana bread; our Instagram timelines have either been flooded with people making sourdough loaves recently, or others asking 'WTF is a sourdough starter?' And while we're currently part of the ...

New perk: Easily find new routes and hidden gems, upcoming running events, and more near you. Your weekly Local Running Newsletter has everything you need to lace up! Subscribe today. Thanks to a ...

A sourdough starter is essential for making sourdough bread. It’s a time-honored, natural way of leavening bread that ...

Sharon Lockley has over 20 years of experience as an editor and writer and has been contributing to Food & Wine since 2019. Making sourdough bread at home is a popular choice among people who love ...