Bar Bella is located at 5829 SW 73rd Street in South Miami. The restaurant is open Tuesday through Thursday from 5 p.m. to 11 ...
One of Latin America’s most celebrated party restaurants for over four decades has landed in Miami Beach. Andrés Carne de Res, known for transforming from a family-friendly Colombian restaurant into a ...
The team behind Coral Gables Italian mainstay Zucca will add two new restaurants to the neighborhood in early 2025, marking a major expansion for Da Silva Hospitality in South Florida. The group’s ...
Trader Vic’s Hospitality Group has opened Bamboo Room at the Esmé Miami Beach Hotel, bringing tiki cocktails to South Beach. The 1,000-square-foot space, including indoor and outdoor seating for 50, ...
Few people are as synonymous with Miami as NBA legend Dwyane Wade. And the Magic City has made that clear in permanent ways – there’s now a street bearing his name right by the Kaseya Center where he ...
Miami has been drawing in the crowds since word got out that one could be frolicking in turquoise, warm waters instead of shoveling out of another bitter northeastern storm. As with any popular ...
Here’s a list of 16 spots worth considering for your holiday feast. Reservations are recommended, as it is one of the busiest ...
The restaurant’s robots preparing dinner. Better Days Robotic Kitchens. Better Days Robotic Kitchens, a new counter-service chain promising affordable Mediterranean-inspired meals prepared by robots, ...
Harbour Club, a new members club in Miami Beach’s Sunset Harbour, opens later this month, bringing a British social club vibe to South Florida. The venue houses three different food spaces: a’Riva, an ...
Coconut Grove is about to welcome a new Italian bistro focused on a classic Milanese dish: Veal Milanese, aka cotoletta alla Milanese. Cotoletta, opening October 18, will serve its namesake veal ...
A Colombian-Caribbean restaurant from Michelin-starred chef Juan Manuel Barrientos has debuted in South Beach. Cartagena, located in the SLS South Beach hotel, aims to capture the flavors and culture ...