Web Exclusive It’s Not Too Late to Start Eating Better for Your Brain. As the US population ages and dementia cases rise, many people are asking whether it is possible to preven ...

New research reveals that excess weight is linked to an especially high risk of developing breast cancer in postmenopausal women with cardiovascular disease. The findings are published by Wiley online ...

A new Cornell University study brings additional clarity to the relationship between Type 2 diabetes and genes that express a salivary enzyme that breaks down starch.

The NIH-funded ECHO Cohort combines data from pregnancy and pediatric cohorts to examine the impacts of early environmental exposures on child health and development. This study looked at samples of ...

CPE Monthly: Nutrition and Skin Health By Denine Rogers, MS, RDN, LD, FAND Today’s Dietitian Vol. 25 No. 8 P. 48 Discovering the Connection and Evidence-Based Treatment Options for Patients CPE Level ...

Metabolic and Bariatric Surgery By Hope Warshaw, MMSc, RD, CDCES, BC-ADM, FADCES Today’s Dietitian Vol. 26 No. 1 P. 24 Key Trends Impacting RDs Working in Weight Management According to the CDC’s 2022 ...

April 2024 Issue CPE Monthly: Antinutrients in Foods By Mary Franz, MS, RDN, LDN Today’s Dietitian Vol. 26 No. 4 P. 28 Learn about their impact on human health and strategies to reduce consumption.

February 2017 Issue Plant Proteins By Sharon Palmer, RDN Today's Dietitian Vol. 19, No. 2, P. 26 As more people choose plants for their sources of proteins, RDs will need to become better acquainted ...

January 2019 Issue The Ketogenic Diet for Weight Loss By Carrie Dennett, MPH, RDN, CD Today's Dietitian Vol. 21, No. 1, P. 26 How wide is the divide between the hype and the research? Originally ...

March 2022 Issue CPE Monthly: Sjögren’s Syndrome By Danielle VenHuizen, MS, RD, CLT Today’s Dietitian Vol. 24, No. 3, P. 46 The Latest Research and Updates on How to Counsel Patients Suggested CDR ...

CPE Monthly: MNT for Inflammatory Rheumatic Diseases By Tony Pipkin, MS, RDN Today’s Dietitian Vol. 25 No. 6 P. 42 CPE Level 2 Take this course and earn 2 CEUs on our Continuing Education Learning ...

February 2020 Issue Picky Eating in Children — A Comprehensive Review By Rivanna Stuhler, MSc, RD Today’s Dietitian Vol. 22, No. 2, P. 40 Picky eating is a common problem of childhood. It’s often ...