Australian wine exports declined by 8 per cent in value to $2.34 billion and 6 per cent in volume to 613 million litres in 2025, according to Wine Australia’s Export Report released today.
Thailand and Vietnam are two key markets for Australian wine within Southeast Asia, with opportunities for category growth. In 2025, Australian exports to Thailand increased by 39 per cent and to ...
The export approval process encompasses the following steps (collectively the ‘export controls’) that are administered through Wine Australia’s Licensing and Approval System (WALAS): If you do not ...
The Australian Wine Production Sales and Inventory Report presents the results of the annual Wine Production, Sales and Inventory Survey, conducted by Wine Australia. The report aims to provide an ...
The Economic Contribution Australian Wine Sector 2025 is an economic assessment of the wine sector’s direct and indirect contribution to the Australian economy in 2025 [1]. It was prepared by ...
Wine Australia organises and hosts over 150 activities yearly ranging from key trade shows to regional and varietal masterclasses in over 17 global markets.
Grapegrowers and winemakers in Australia have a raft of technologies to help them improve the quality – and quantity – of their vines and yields as well as better manage processes involved in growing ...
The 2025 Australian winegrape crush is estimated to be 1.57 million tonnes, 160,000 tonnes (11 per cent) more than the 2024 crush but still 140,000 tonnes below the 10-year average of 1.71 million ...
At the Wine Industry Update 2024, Wine Australia’s Manager, Market Insights Peter Bailey provided a state of the wine market update. This market bulletin provides detail from the presentation, ...
If one had to choose a single adjective to describe the Australian wine scene over the past few years, then it would have to be ‘evolution’. No matter which perspective you look at the modern ...
Mataro was brought to Australia by James Busby in 1832 from Perpignan in the Roussillon in southern France. It was planted in the Camden and Minchinbury vineyards in New South Wales (N.S.W.) where it ...
Demand for low and no alcoholic beverages has been reported by many to have experienced large growth over recent years, albeit off a small base, and this is expected to continue. But according to the ...
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