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With Lunar New Year just around the corner, palate memories of Asian-themed dishes tempt me and fuel my desire to cook. Of course, the choices seem endless, but this year in an effort to make dishes ...

There’s no doubt, navigating the meat counter can be a daunting task. Here’s what you need to know about these two popular cuts of beef. Sirloin and rib-eye—two words listed frequently in grocery ...

Sous vide recipes have taken the culinary world by storm, and for good reason! This innovative technique, meaning "under ...

Add Yahoo as a preferred source to see more of our stories on Google. Why Adding Japanese Curry Mix to Pot Roast Is So Great Japanese curry mix, often called curry roux, is a blend of spices and ...

I consulted chefs and food experts to discover their secrets behind the ultimate roast chicken. Until recently, the oven was virtually the sole option in most British homes for preparing a Sunday ...

From caramelized roast vegetables to crisp potatoes and bright salads, these dependable sides bring balance, texture, and flavor to any roast chicken dinner. Molly McArdle is Food & Wine's Updates ...

Create the perfect roasties with this simple step-by-step guide that will be the hero element of the Sunday dinner table. To make the garlic greens, preheat the oven to 180C/160C Fan/Gas 4. Drizzle ...

Planning a roast dinner, chicken, or lamb? This Irish roast parsnip-and-carrot recipe makes a perfect fancy side dish! Ireland is a country with a rich agricultural tradition, and seasonal vegetables ...

Enjoying lean beef in a heart-healthy lifestyle is easier than you think with these recipes featuring lean beef, fresh fruit and vegetables, and whole grains. In this segment, Angie Horkan ...

Steak is a real treat in our household, saved only for high days and holidays. In the run-up to Valentine's Day, I decided to buy sirloin steaks from seven supermarkets to see if they all were equal.