Even if you know your way around a butcher counter, there's likely still a piece of beef you haven't tried. The pros think ...

Why are Texans paying steakhouse prices for brisket? A look at how the cut became the centerpiece of Texas barbecue.

Andrew Coppin, CEO of Ranchbot, a company that monitors cattle across the U.S., told Good Morning Cleveland anchor Mike Brookbank the price spike comes down to supply and demand.

CHICAGO, Feb 12 (Reuters) - U.S. agribusiness Cargill will permanently close its beef processing facility in Milwaukee, Wisconsin, and eliminate 221 jobs, according to a filing with the state, the ...

Beef shanks are largely absent from major U.S. grocery stores, but that won’t stop those who crave the collagen-rich cut from finding them. Beef shanks are largely absent from major U.S. grocery ...

These Guinness-Braised Beef Short Ribs are fall-apart tender, deeply savory, and slow-cooked in gravy that’s crazy good. Forget red wine braised ribs, these are my new favorites, and after one bite, I ...

Not all great beef comes with a high price tag. This video reveals a lesser-known cut that butchers value for its flavor, versatility, and affordability. If you know what to ask for, this cut can ...

SUPPLEMENTING OUR BEEF SUPPLY: Today, President Donald J. Trump signed a Proclamation temporarily increasing the U.S. tariff-rate quota for lean beef trimmings to boost supply and make ground beef ...

1. Cattle ranchers have played an integral role in United States history, helping to forge an American identity and an American diet with beef as a key staple food. Today, beef remains vital in the ...

In an omen of economic uncertainty ahead, U.S. companies laid off 108,435 workers in January, an increase of 205% from December. That's the highest number of job cuts announced in any January since ...