The Jarratt, Virginia, facility, once described as “filthy” by USDA inspectors, underwent comprehensive upgrades; so did the whole company.
The 175,000-sq.-ft. facility, the company’s second in the U.S., will create 200 new jobs; “initial” budget is $105 million.
Bacteria in food can make you seriously ill, which is why it is so important for the facilities that produce your food to ...
Company and federal officials said the Boar's Head deli meat plant tied to a deadly 2024 listeria food poisoning outbreak is ...
With the growing demand for healthy diets and functional foods, plant extracts and plant protein peptides are increasingly ...
Derelict building on major CT thoroughfare may offer warehouse-style groceries. Tough getting there.
The proposal, which has been evolving for at least a year, could come up for a vote by the town planning and zoning ...
Fortifi exemplifies people-centric approach through client-first attitude, empathic leadership, commitment to values and community.
ROURKELA: The National Institute of Technology-Rourkela (NIT-R) on Thursday signed a memorandum of agreement (MoA) with the ...
A Professor of Food and Medicinal Chemistry at Bamidele Olumilua University of Education, Science and Technology, Ikere Ekiti, Prof. Olabimpe Ojo, has advocated for policies that can transform ...
Jo-Ann McArthur explores key food reformulation trends shaping transparency, ultra-processed scrutiny and consumer trust ...
Analysis of data from the French French NutriNet-Santé cohort reveals that plant-based diets rich in ultra-processed foods ...
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