There really is nothing like the intoxicating smell of freshly roasted green chiles on a crisp and cold autumn morning in the Hatch Valley in southern New Mexico. The sweet and smoky perfume is so ...

Add Yahoo as a preferred source to see more of our stories on Google. Hatch chile growing season is in full swing for 2025, with industry experts excited about their crop and products, and they're ...

Add Yahoo as a preferred source to see more of our stories on Google. The popularity of New Mexico-grown Hatch chilies continues to grow and so does the availability of supermarkets to roast them for ...

I first visited Santa Fe, New Mexico almost 30 years ago on a business trip. It was love at first sight. The architecture looked foreign, the art was amazing, and the food was out of this world. The ...

On The Range is a weekly exploration of the history and lore of Texas menu items. As the song says, deep in December it’s nice to remember… Every Labor Day, the tiny town of Hatch, New Mexico springs ...

Every year in New Mexico and neighboring states, people eagerly await Hatch chile season. Usually running from August to late September, the harvest of these popular peppers signals the approach of ...

View post: What To Know About Banned ‘Forever Chemicals’ At the Olympics View post: Patagonia Fleece Is Up to $75 Off at REI Right Now—Shop These 4 Styles Before They're Gone Patagonia Fleece Is Up to ...

After nearly a year of waiting and watching my stash of frozen fire-roasted chiles dwindle, the beloved season has finally arrived. I reserve a quarter of my freezer each year for my favorite chiles — ...

NEW ORLEANS (WGNO) — In New Orleans, we love our spicy foods. So, naturally, a Lakeview restaurant is cooking up something using Hatch Green Chile, all the way from New Mexico. WGNO’s Kenny Lopez ...

With local sales of New Mexico red and green chile continuing to climb, Hatch Chile World opened a brand-new store in midtown Ruidoso last week offering additional retail space to spotlight the native ...

ALBUQUERQUE, N.M. – For the first time ever, Blake’s Lotaburger offered boxes of its special blend of green chile for $20. “This is not a money making event,” said Nghia Ngo, a Blake’s Lotaburger ...

The popularity of New Mexico-grown Hatch chilies continues to grow and so does the availability of supermarkets to roast them for customers. Many culinary experts understand that chiles, known for ...