Some brownie recipes call for butter, while others call for oil. One makes the baked goods cakey, while the other makes them fudgy. Here's what to know.

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Dr Deebanshu Gupta advises using coconut oil sparingly, citing traditional Kerala diets that balance it with active lifestyles. Here's why you must be cautious.

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Some brownie recipes call for butter, while others call for oil, and still others for a combination of the two fats—but which one makes for the best brownie? And what happens if you realize too late ...

Butter is high in saturated fat, which can impact heart health. Though it contains some healthy fats, eating excess amounts may raise heart disease risk.

Preparing low-calorie gujiya for Holi in air-fryer is the ultimate hack you need. For this sugar-free recipe, you'll need whole wheat, mawa, jaggery and dates.