If you're looking for a deliciously rich pasta dish then this Tuscan favorite is worth seeking out, but the ingredients are ...

Learn how to make hearty Tuscan Ribollita vegetable and bread soup easily at home! This video walks you through a step-by-step recipe for this classic Italian soup, packed with fresh vegetables, beans ...

Use those cans of beans to make all kinds of hearty and delicious meals, ranging from beef chili full of black beans and ...

This week, we're sharing a recipe for baked salmon with vegetables and sumac-citrus vinaigrette from Siena in Alpharetta. The ...

If you love traditional Italian restaurants then this is the place to head to in Ohio, for delicious family-recipe dishes ...

From cozy trattorias to family-run kitchens, these Pennsylvania Italian spots are ready for the spotlight in 2026.

Katie Leaird calls this dish “a healing dose of starch on starch.” Its base is a simple combination of two Italian staple carbohydrates—chickpeas and pasta—made bright, creamy, and umami-rich with ...

Polenta has long defined Northern Italian cooking, especially in Lombardy and Veneto, where cornmeal dishes often replace pasta. Paired with mushrooms, an ingredient closely tied to forested Alpine ...

Italian cuisine has travelled so widely that certain dishes now seem inseparable from cosy trattorias, red-checked tablecloths and grandmothers stirring sauce in the kitchen. But food history tells a ...

Chef-driven pies, Roman-style crust and a pizza-truck expansion define new restaurants in Pittsburgh this month, alongside wine bars.

One of Italy’s first food writers, Ada Boni published “The Talisman of Happiness” in 1929, and it has never been out of print ...