Credit: Photographer: Frederick Hardy II, Food Stylist: Margaret Dickey, Prop Stylist: Christina Daley This cocktail is basically Christmas in a glass. It's made with vanilla vodka, Irish cream ...

Is it a cocktail? A dessert? An Italian twist on a palate cleanser? Sgroppino is a bit of all three. Originating from the ...

In this Limoncello Spritz, a two-ingredient sparkler, limoncello and sparkling wine come together to yield a tangy and ...

To make the lemon syrup, place the lemon rind and juice in a small pan with the sugar and 100ml/3½fl oz water. Simmer over a medium heat for 3–4 minutes until the sugar has dissolved and the ...

It takes less than 30 minutes to prepare and one to two hours. The dish serves eight to 10 people.

Ingredients Kumaon & I Provincial Gin – 60 ml Dry Vermouth – 5–10 ml (adjust to taste) Lemon Peel – 1 strip, for garnish Glass: Martini Glass Method Fill a mixing glass with ice cubes. Add 60ml of ...

Taken from Cooking with Vegetables by Jesse Jenkins, published by Bluebird at £28. Sign up for The Week's Food & Drink newsletter for recipes, reviews and recommendations.

June 21, 2025 How to Make an Enzoni, a Gin Sour With the Juicy Burst of Fresh Grapes It's a distant cousin of the Negroni and the rare cocktail with grapes.

Drink: A homemade liqueur to beautifully finish a meal, how about that? Try our Limoncello recipe! An Italian drink with a delightful lemon flavor, it's irresistible ;-) Easy to make, it should be ...

200g/7oz cream cheese, softened 40g/1½oz garlic and herb cream cheese 35g/1¼oz blue cheese, crumbled 15ml/1 tbsp gin 15ml/1 tbsp olive brine (from a jar of green olives) ½ tsp salt freshly ...

From carbonara to lockdown Negronis, Stanley Tucci is now gunning for Bond’s crown as the king of cocktails – and he’s shared his perfect freezer batch martini recipe so you can celebrate ...

As bars around the globe mark World Martini Day, Olivia Petter examines how the drink went from an overhyped staple favoured by the Queen to being the ultimate cool cocktail ...