Language, belief, food, and habits were rearranged and merged through migrations and encounters, eventually forming who we ...

Nya Nya, a new Peranakan stall by the Nonya Delicatessen family, opened in Wisma Atria's Food Republic on Jan 1. Signature dishes include Nasi Kunyit ($8.90) with 46-year-old chicken curry recipe, ...

At Blue Dahlia, Peranakan heritage comes alive through a colourful spread of kuih. Whether it’s banana leaf-wrapped kuih koci or mochi treats, founders Yugin Lim and Nina Yeoh are passionate about ...

KUALA LUMPUR, Feb 9 (Bernama) -- Imperial Lexis Kuala Lumpur is inviting guests to break their fast this Ramadan in true Malaysian style with “Menjamu Selera di Dapur Imperial”, a thoughtfully curated ...

This year is a whimsical convergence for our multi-holiday celebrating nation.Ramadan began on the second day of Chinese New ...

Lee (right) and Afham Afiq lead the culinary team in preparing Sunset Terrace’s menus. The bold, spicy cuisine of Sichuan in southwest China is the inspiration behind a Chinese New Year festive spread ...

Yet beyond the grand banquet halls lies a growing number of independent restaurants offering more distinctive and ...

Pulau Brani is gone. But three grandmothers still remember what it felt like when the whole island celebrated together.

RESORTS World Awana menyemarakkan kehadiran Ramadan tahun ini dengan memperkenalkan bufet istimewa bertemakan Iftar Pahang ...

Explore how Joo Chiat, Singapore's first heritage town, balances growing tourism appeal with preserving its unique local charm and authenticity. Read more at straitstimes.com. Read more at ...