Apply a crumb coat — a thin layer of frosting that captures loose crumbs — before adding a thicker layer on top. This keeps your cake’s surface smooth and crumb-free. Use an offset spatula ...

From creative flavors to gorgeous decorations, these birthday cupcake ideas are the best way to celebrate someone's special ...

Tasting Table sat down with Prue Leith to chat about her new cookbook, "Life's Too Short to Stuff a Mushroom," holiday baking ...

If your bundt cake is stuck seemingly fast to its complicated pan, there may be a trick that can help. All it involves is a rather simple dipping step.

There’s something magical about a rich, moist chocolate cake that brings people together. Inspired by the unforgettabl ...