An egg salad’s texture depends mainly on two factors: how long the eggs are cooked and how they are chopped. In her recipe, ...

These Southern-style deviled eggs feature pickle relish and a pimento pepper slice on top — perfect for a party appetizer or ...

1. Wash cucumbers and peppers. Chop, discarding pepper stems and seeds; seed cucumbers if desired. Measure 6 cups of cucumber and 3 cups of peppers. Peel and chop onions; measure 3 cups. Combine ...

Cooking chicken breasts in barely bubbling liquid keeps them tender and delicate without adding fat. This low-temperature method also helps preserve heat-sensitive vitamins that higher temps can ...

1. Add cranberries and orange chunks to a food processor. Pulse until finely chopped (don’t puree). 2. Transfer to a bowl and stir in sugar. 3. Fold in herbs and diced jalapeño. 4. Add a pinch of salt ...

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Place beef in a mixing bowl, add 1 of Ying’s Stir Fry Sauce, baking soda, starch, oil and mix well. Let it marinate for 10 minutes. Add 2 tablespoons oil in a wok over medium-high heat. When oil is ...

Relish trays are enjoying a revival, offering a playful, retro alternative to charcuterie boards. Rooted in Midwestern supper clubs of the mid-20th century, these appetizer spreads typically skip ...

YORK, Pa. — Central Pennsylvania convenience store chain Rutter’s announced the addition of seven new, limited-time burgers to its fall menu this week. The curated burger collection, available through ...

*Hearty stuffed peppers are the ultimate comfort food, bringing together tender vegetables, savory meat, and flavorful grains in every bite. This Southern-style stuffed peppers recipe delivers both ...