Want to jazz up that bag of jasmine? Try Nat Thaipun’s khao man gai, Junda Khoo’s “popcorn rice”, and more recipes to help raise your rice game.

Melissa Clark’s recipe layers textures and flavors in this generous weeknight dinner, inspired by shrimp fried rice.

Kabab halla, a signature Egyptian dish, consists of tender beef braised in a velvety sauce of caramelized onions. Caramelized onions and red bell peppers lend sweetness to these briouats, while ...

16 excellent Persian spots for kabobs, ghormeh sabzi, and more.

Built for slow cooking and steady heat, these recipes show how a Dutch oven turns everyday ingredients into deeply satisfying meals.

Let's be real. When you fork over what feels like a small fortune for those crimson threads locked behind a glass case at the grocery store, you want to make them last. You might think that tiny jar ...

This labour-intensive dish has crossed empires, borders and belief systems, becoming a shared language of generosity around the world.

Five of the city’s most influential culinary experts share their favorite bites. The mood turned tense about two hours into ...

Sticking to a heart-healthy eating pattern is easy with these highly-rated vegetarian dinner recipes, from comforting soups to veggie-packed salads.

Sure, you've heard of hummus, but the Middle East boasts a rich culinary tradition of many other sweets, meats, and dips, with smoky, nutty, and spicy flavors.