From sticky dough to a soggy bottom, here are five common pie-making problems and how to fix them so your crust turns out ...

For this apple streusel pie, layer upon layer of tender apples is topped with a buttery, warmly-spiced streusel. A ...

Just in time for the holidays, the much-anticipated "When Southern Women Cook" debuts this week, a gorgeously photographed ...

There’s something incredibly nostalgic about a classic apple pie, especially when it’s made with a buttery double crust and ...

Holiday baking is as easy as pie, but one misstep can be disastrous. We point out some common mistakes when baking pumpkin ...

2. Champagne is the ultimate wine to gift or pour over the holidays. One of the best all-around and widely available is the ...

Place sweet potatoes in a large pot and fill with water to cover the potatoes. Blanch potatoes until tender, strain, place in ...

As the late writer Nora Ephron once said, “There’s no point in making pie crust from scratch.” While we can’t entirely agree with her on this point (and offer our Master Pie Dough as a ...

This plate was a little too big for a store-bought crust. Shaping a fluted edge was a bit of a stretch. If you primarily use pre-made crusts, you’ll find that the Pyrex 9″ Glass Pie Plate is a ...

We curated a list of unique gifts, all costing under $25. They're sure to impress just about anyone on your list, and it'll ...

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