Fish sticks can be elevated with a touch of class by pairing them with fresh ingredients like heirloom tomatoes.

A bounty of fresh seafood simmered in an ultra-flavorful broth with smoky sausage and heaps of aromatic vegetables — the classic seafood boil never disappoints. Each bite delivers a variety of tastes ...

Seafood pasta may seem like a dish that you can only enjoy at a restaurant, but it's surprisingly easy to make at home. Pantry staples, such as diced tomatoes, onions and olive oil, along with your ...

Nigella Lawson's effortless recipe combines a mix of frozen seafood with garlic, white wine and chilli flakes to create a light yet luxurious meal in minutes. With minimal prep and ingredients you ...

Frozen fish can be a lifesaver on a weeknight. Not only is the quality often better than the so-called fresh fish sitting behind the grocery seafood counter, but it’s also easy to store and quick to ...

In the tiny bayou town of Chauvin, Louisiana, where Melissa Martin grew up, practically every home has a large chest freezer — sometimes two. “We’re like a fish factory down there,” says the chef and ...

Summer is full of adventure, activities, and of course food. From flame-grilled meats to fresh seafood and frozen treats, there are plenty of delicious options to choose from. In this article, you’ll ...

With meat shortages on the rise and fewer trips to the grocery store due to the coronavirus, now's the perfect time to start buying and cooking more seafood and fish. Seafood is a great source of ...