Learn how to make homemade sweet relish using fresh garden cucumbers and simple pantry ingredients. This easy, step-by-step ...

This versatile veggie is all the rage—and for good reason. Amanda Favazza is an Editorial Apprentice and has worked in the magazine industry for over three years. Her expertise spans from food to ...

Lindsey DeSoto, RD, is a nutrition writer, medical reviewer, and registered dietitian who helps clients improve their diet for health-related reasons. Her writing covers a variety of topics, including ...

You have carrots, parsnips, sweet potatoes; I have recipes. By Tanya Sichynsky Yewande Komolafe’s one-pan roasted vegetables and polenta.Credit...Kate Sears for The New York Times. Food Stylist: Hadas ...

Add Yahoo as a preferred source to see more of our stories on Google. Photographer: Kelsey Hansen, Food Stylist: Annie Probst, Prop Stylist: Breanna Ghazali. Relish trays have graduated from Grandma’s ...

Learn how to make delicious chakalaka, a flavorful South African vegetable relish that’s perfect as a side dish or with meals. This easy chakalaka recipe is full of spices, veggies, and taste that ...

Eat your veggies for heart health, cardiologists advise. Eating a healthy diet that includes lots of vegetables may be as good for the heart as taking 4,000 more steps every day, according to a study ...

Pennsylvania is full of flavors that leave outsiders scratching their heads. From regional specialties to local classics, the names alone can trip up even the most confident diners. Add in unique ...

Roasting is one of my favorite cooking methods. There are few techniques that are simpler and offer such a high flavor payoff with so little effort. And roasting vegetables, especially around this ...

A new study looks into how cruciferous vegetables like broccoli and cauliflower may lower colon cancer risk. Daily consumption of the vegetable type could lower risk by 20%, according to the findings.