On August 1, Sweetgreen invites guests to celebrate its roots in honor of 18 years of its Guacamole Greens salad, known by fans as “Guac Greens” for short. Introduced at the very beginning of ...

Edward Lee promotes sustainability and minimal waste at the nonprofit Shia, a gem of a Korean restaurant in the Union Market District.

August arrives with art walks, a tribute to sharks, a festival of local wine and jazz, and Maryland’s biggest crab feast.