Club Fires Up 2026 with Successful Chapter Launch; Eyes on April Return From the generosity of our guests to the ...

Higher red meat consumption is linked to greater risk of type 2 diabetes, according to a study of NHANES data.

Why meat is not eaten during Lent, which days the abstinence applies and what is the religious significance within the Catholic tradition.

By Vijay Kumar Malesu Large-scale U.S. population data suggest that red meat consumption patterns may be associated with ...

Just because some meats have been labelled carcinogenic, it doesn't mean 'don't eat them', the expert says ...

Researchers are increasingly examining how diet influences the risk of diabetes.

Asparagopsis seaweed works by inhibiting methyl-coenzyme reductase, an enzyme in methane-producing microbes living in cattle ...

Driven by record-high beef and cattle prices, the cattle industry has become a major focus of discussion, not only in mainstream livestock news and information sources, but others as well – the ...

Many Christians observe Ash Wednesday on Feb. 18, which begins the 40 days of Lent ahead of Easter on April 5.

MANILA, Philippines — There must be a good reason why lamb is the preferred meat of the Scriptures. Like clean sea fishes, lamb meat is loaded with Omega-3 fatty acids, and therefore good for one's ...

Last week, during a stop in Nashville on his Take Back Your Health tour, the Health and Human Services secretary brought up the technology between condemning ultra-processed foods and urging Americans ...

A woman, who was a ‘big red meat eater’, was ‘forced’ to go vegan because of a rare allergy. Daisy Holstine developed a severe allergy to dairy and meat in what appeared to be an overnight sensation ...