Eating processed red meat is linked to a higher chance of developing dementia, according to a recent study. Alexander Spatari via Getty Images When we consider ways to maintain brain health ...

A new study has found a clucking scary link between chicken consumption, overall mortality, and gastrointestinal cancer — and ...

A new analysis from Italian cohort studies found that consuming over 300 g of poultry per week is linked to significantly ...

Some of the other modifiable risk factors mentioned in the study include high blood pressure and blood sugar levels, excess ...

Upping your intake of three types of food, which make up what is considered the “ world ’s healthiest diet”, could slash your ...

A recent study published in the journal Neurologyfound that eating processed red meat was linked to a higher chance of developing dementia or experiencing cognitive decline. The study joins previous ...

During the study period, 11,173 people were diagnosed with dementia. Participants were categorised by how much processed red meat they ate, with “low” being under 0.1 servings per day ...