Philly is not a big lobster roll city, but when the craving hits, Oyster House’s roll is New England-style ($38), with chilled lobster dressed in mayonnaise on a toasted bun that absolutely hits the ...

Find our artisan bakery/café in the quaint and historic neighborhood of Chestnut Hill. We offer our award-winning breads and pastries along with La Colombe coffee and espresso. Enjoy breakfast and ...

Spicy Thai curry paste, warming masala, or Burmese sweet curry? Thanks to Philadelphia’s diverse Asian American and Pacific Islander (AAPI) communities, you can make dishes with all three. Go beyond ...

Emma Orlow is a former editor and reporter for the Northeast region at Eater, who focused primarily on New York City, where she was born and raised. She covered restaurants, bars, pop-ups, and the ...

We should be happy when our favorite places get recognized, but one can’t help but wonder what’s lost when that success also means that walk-in seats and neighborhood vibes go away. What do ...

The Portuguese greeting “Oi, tudo bem?” — meaning “Hello, how are you?” — is one you’re likely to hear when entering many of the businesses in the neighborhoods of Oxford Circle and Castor Gardens in ...

Joey Baldino revives Bomb Bomb Bar with a $62 prix fixe, clams casino, and retro charm ...

Per the foundation, the award is meant to honor “locally owned restaurants that serve quality food, have timeless appeal, and reflect the character of their communities.” Restaurants become eligible ...

The sun has barely been up for an hour but you wouldn’t know it inside Reading Terminal Market, the Philly dining hall destination that has been a breakfast and lunch mainstay at the corner of 12th ...

Ernest Owens is the former Editor of Eater Philly, and the food expert to go to when you’re out of options. In West Philly, hoagies can either be a work of art or something delicious and convenient.

Mike Solomonov and Steve Cook, the star duo behind some of Philly’s most popular restaurants, including Zahav, are opening three new Israeli eateries, each serving something different. Two will be led ...