Warm up these cool winter evenings with the best slow cooker pot roast. People love the juiciest meals that uses a relatively inexpensive ingredients, with fragrances that fill the kitchen with the ...

I'm a chef with 15 years of experience, and I often teach people how to make this roast chicken. The trick is to brine the bird for 24 to 48 hours before cooking it in a preheated Dutch oven. It ...

I’ve made hundreds of basic pot roasts. You know the old recipe card kind. You salt and flour the meat, fry it in the pan, then add wine, stock and tomato paste, carrots, celery and potato, some thyme ...

Gesine Bullock-Prado is a pastry chef and cookbook author who hosts Food Network’s “Baked in Vermont,” which is where she lives. (Incidentally, she’s also the sister of actor Sandra Bullock.) In her ...

If you’re splurging on a prime rib roast for your holiday meal, you’ll need to take some care. This year, that whole hunk of beef likely cost a precious penny. Beef costs, from ground beef to beef ...

Christmas is busy enough as it is without having to worry about preparing a huge meal. We had turkey with all the sides last month, so we deserve a break from cooking! Make a filling, comforting, and ...

Add Yahoo as a preferred source to see more of our stories on Google. AnnaPustynnikova / Getty Images A beautifully cooked roast beef makes the ideal centerpiece of a holiday meal, and for good reason ...

From New York Times Cooking: Roasting a spatchcocked turkey in a very hot oven, then reheating at a more moderate temperature is the key to success in this make-ahead recipe. The spatchcocked turkey ...

More specifically, this showstopping lemon-garlic roast chicken with squash. By Genevieve Ko Good morning! Today we have for you: A showstopping lemon-garlic roast chicken with squash Melissa Clark’s ...

Juicy, tender, and perfectly rare – this smoked sirloin tip roast shows off what the Z Grills 11002b can really do. Simple, smoky, and delicious. Detective says Melissa Perez was not close to officers ...