Ras el hanout chickpea and spinach stew, three-bean soup and spiced tomato and eggplant pasta leave no tomato paste behind.

Jarred beans are showing up everywhere, but are they better than canned? Learn about the differences in texture, flavor, packaging, and when you can swap one for the other.

1. Place the chicken stock in your soup pot and heat over low heat.

From bean soups and chilis to burgers and enchiladas, we’re sure you’ll enjoy these highly-rated black bean dishes.

New food trend alert.

2. Heat oil in large, deep skillet on medium-high heat. Add kale, garlic and 1/2 cup water; season with salt and pepper to taste. When liquid comes to a boil, cover and cook until kale is tender, ...

Meat-lovers and vegetarians alike will be going back for seconds when it comes to these vegetarian recipes, from meatless casseroles to hearty salads.

From green bean casserole swimming in cream of mushroom soup to Jell-O molds with suspended vegetables, these nine retro potluck dishes have become the open secret of family gatherings—everyone under ...

Sherri Gordon, CLC is a certified professional life coach, author, and journalist covering health and wellness, social issues, parenting, and mental health. She also has a certificate of completion ...