Brisket is known for low and slow cooking, but what happens if you treat it like a giant steak? In this video, we test medium rare brisket against classic smoked brisket. I break down collagen ...

Cooking brisket can be a delicate process, but there's a relatively easy equation that will essentially turn you into a pitmaster in no time. It's all about the 3-2-1 rule with cooking brisket, which ...

Beef brisket and corned beef can be related, but they're not the same. The main similarity between them is that they can share the same beginnings — both sourced from the lower chest of the cow — but ...

Add Yahoo as a preferred source to see more of our stories on Google. Slicing brisket - Mazenr7/Shutterstock For a lot of aspiring pitmasters, brisket is the ultimate challenge, and the one thing you ...

Welcome to Clubhouse Eats, where we celebrate the game’s most delectable food and drink. Hope you brought your appetite. Properly smoked Texas brisket is a delicacy, one that’s made all the more ...

Suzy Sapir, the founder of the Hippie Pilgrim Helpline, makes it easy to get your food and cooking questions answered. Every night, between 4 pm and 6pm PT, Sapir, who also owns the Hippy Pilgrim ...

If you’re gearing up for the Jewish High Holidays, which begin at sundown Oct. 2 with Rosh Hashanah, the two-day Jewish new year, there’s a chance you might be preparing brisket for your celebratory ...

Alabama has an enduring affection for barbecue, and for many aficionados, the most enthusiastic chef’s kiss goes to smoked brisket. It’s the second book for Clark (who’s also the Season 16 winner of ...

In celebration of National Brisket Day, barbecue lovers have an excuse to order the tender, savory cut of meat. Often considered the “king of barbecue,” brisket is celebrated every year on May 28. The ...