The Infatuation on MSN

DC’s new restaurant openings

The latest spots to join the DC food scene.
Each week, I submit a beef recipe and photo to Red Bluff Daily News and Tri-County News, using a Beef It’s What’s For Dinner recipe, but the National Beef Cook-Off was earlier, and we promoted those ...
For pork lovers, the Pork Chops come thick and bone-in, cooked in a cast iron skillet and served with homemade apple sauce ...
Either way, more than a century later the burger remains. And in the Central Coast, this staple of the American fast-food industry has become a dish worthy of even the most elevated palates. For proof ...
Smoked beef cheek and smoked brisket aren’t about rushing the process—they’re about patience, craft, and respect for the cut. These are meats that demand time in the smoke, slowly breaking down until ...
Aaron Palmer | Low n Slow Basics on MSN

How to smoke a beef chuck roast until it pulls like brisket

Beef chuck roast might be underrated, but on the smoker it becomes something special. Cooked low and slow, the connective tissue breaks down and turns incredibly tender. The smoke builds a rich bark ...
Smoking brisket may be a brag-worthy feat, if you can pull it off, but the time required isn't always realistic. Ask your butcher for this cut instead.
From perfectly seasoned to melt-in-your-mouth tender, this Pennsylvania restaurant’s beef brisket is unforgettable.
If you're planning a juicy, perfectly seasoned pot roast dinner, you may find yourself torn between a few different cuts of beef. Sure, the expensive ones like filet mignon are off the table (save ...
Through a series of experiments supported by the National Institutes of Health, Johns Hopkins Medicine (JHM) researchers say they have advanced understanding of how smoking damages the eye and ...
You: pink/purple curly mullet cutie carrying a long sign Me: gray/black mullet w boot sign. We locked eyes many a time, let’s go on a date? FUCK ICE! Southcenter skate claw machine You: short masc in ...
Chicago-area residents may have walked outside Thursday and smelled smoke, and there’s a good reason why. Just like last summer when wildfire smoke billowed down from Canada, smoke from ongoing ...