Giardiniera is an Italian relish made of pickled vegetables. It’s really popular in Chicago — popular enough that some jarred brands are referred to as “Chicago-style giardiniera,” which typically ...
Pour 3 quarts water into a 5-quart pot, add the vinegar and salt and bring to boil. Add carrots and onions; cook 2 minutes. Add cauliflower and celery; cook 2 minutes longer. Stir in bell pepper and ...
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