When a pizza place has its own rotating art gallery, live music venue, and what appears to be a folk art museum explosion, you know you’re not in chain restaurant territory anymore. Satchel’s Pizza in ...

In the last 53 years, at least a dozen businesses have come and gone at 640 Packard St, including a pizzeria after less than ...

Numero 28 Bastrop joins its sister Numero 28 restaurant on Austin’s W. Second Street, which opened in 2014. The brand originated with two brothers in New York City, where it currently has six ...

A beloved Alabama pizza restaurant is going away for the second time, but with a message to fans that it might return for a third act. The news was shared on social media in recent days by the ...

If you have a hankering for Italian food but can't decide on a single dish to eat, these all-you-can-eat Italian buffets are ...

The chef and co-owner of the Stretch Pizza restaurant in New York City suggests using store-bought chicken tenders for his at-home pizza ...

The Philly chef who redefined American pizza is now ready to blow minds on the other side of the Atlantic.

San Francisco-based pizza chain has filed for voluntary bankruptcy under Chapter 11, after being in business for a decade.

Samantha Chamberlain said that she felt as though she had ‘failed’ her daughter after no one came to the party ...

Violations marked as priority contribute directly to the elimination, prevention or reduction in the hazards associated with foodborne illness. Priority violations include prevention of contamination, ...

If you're looking for classic Italian fare with the comfort and affordability of a chain, these spots are sure to satisfy any pasta or pizza cravings.

Bill Russell, owner of Dough Licious Pizza in Berkley, created a menu with 157 different amazing specialty pizzas.