Logan’s offers a weekend prime rib special with 12- and 16-ounce cuts that are moderately fatty, but a solid big-plate option. Each “perfectly seasoned, slow-roasted 13 oz. Prime Rib” is hand-carved ...

Juicy prime rib coated in a bold garlic horseradish crust and smoked to perfection on the Rec Tec pellet grill – rich flavor in every bite. Cuba is already on the brink. Maduro’s ouster brings it ...

If you’re splurging on a prime rib roast for your holiday meal, you’ll need to take some care. This year, that whole hunk of beef likely cost a precious penny. Beef costs, from ground beef to beef ...

As the centerpiece of the holiday table, a perfectly prepared prime rib—also known as a standing rib roast—is the ultimate culinary statement. Whether you prefer the controlled environment of a ...

This best Smoked Prime Rib Roast on a pellet grill is the perfect dish for any holiday meal or special occasion. With just a few simple steps, you'll have the most tender, juicy prime rib with a ...

MILWAUKEE - It's the holiday season, and that means having some fun with recipes. Maybe it's the nostalgic classic you've been craving all year or a traditional family recipe. No matter what, adding ...

Audrey Morgan is a senior editor at Food & Wine with over eight years of experience covering food and drinks. She has held staff positions at Liquor.com and Food Network Magazine, and her work has ...

Prime rib is a cut of beef from the cow's primal rib section, and the usage of prime in its name can get confused with the USDA grade of beef, which actually has no relation to the cut itself. Its ...