Easy to prepare and wonderfully versatile, our sheet pan roasted vegetables with sausage are a dinner that everyone will leave.

The Royal Chef's version of stuffed peppers is packed with veggies and flavor.

1. Heat the oven to 450 degrees. 2. Spread the cooked rice out on a sheet pan. Drizzle with 2 tablespoons oil, then sprinkle with the scallion whites and 1 teaspoon salt. Mix and massage the rice ...

1. Place the chicken stock in your soup pot and heat over low heat.