Chef Noboru Tani shares a recipe for a timeless culinary classic: the perfectly seared beef steak. This classic gourmet dish, ...

Although chicken has long been considered a healthy alternative to red meat, new research is looking into the correlation between chicken consumption and cancer risks.

New research suggests that any tick bites from these three species could leave you with an unexpected allergy to red meat.

Public health campaigns and dietary guidelines urge us to eat less meat and include more legumes. But what does 'less' really ...

After a detour through two 'Shazam!' movies, director David F. Sandberg returns to the gory genre he loves most with a project based on a PlayStation favorite.

Research reveals a concerning connection between chicken consumption and health risks, showing that eating more than 300 ...

Before you secure a cut of prime rib from your local grocer, heed this warning from an expert chef about which types of meat ...

When it comes to cancer prevention, there’s no one magic nutrient or habit. Instead, your overall lifestyle will have the ...

The lamb (yes, actual lamb, not beef masquerading as its ovine cousin) is simmered until it surrenders completely, creating a ...

For Memorial Day dinner, special entrees might feature traditional American favorites with Maryland twists – perhaps a barbecue plate with crab-seasoned corn on the cob, or a surf-and-turf option that ...

What type of ancient medieval torture device is this?” Ross Blankenship asked. I explained it was Grandma Potempa’s pressure ...

Oily fish (which, BTW, also includes mackerel, sardines, anchovies, and trout) contain a good deal of vitamin D, too, which ...