New research suggests that any tick bites from these three species could leave you with an unexpected allergy to red meat.

Public health campaigns and dietary guidelines urge us to eat less meat and include more legumes. But what does 'less' really ...

I was fully covered in these hives, head to toe. Literally from the top of my head to the bottom of my feet,” said Rob ...

Commercial red meat production during March was modestly larger than last year. The USDA says commercial red meat production ...

According to the study, the less poultry consumed the better. While the Dietary Guidelines for Americans recommends that ...

That's why she and her team calculated a tangible figure – 255 grams (9 ounces) of poultry or pork per week – that people can ...

U.S. red meat production totaled 55.036 billion pounds in 2024. The USDA says that was 1% above the 2023 total, mostly ...

Before you secure a cut of prime rib from your local grocer, heed this warning from an expert chef about which types of meat ...

Two cases of alpha-gal syndrome suggest that the lone star tick isn’t the only species in the United States capable of triggering an allergy to red meat.