News

When the school calendar coincides with the state fair, it creates a significant strain on farm children and families.
Spot cheese prices pushed higher, lifting September Class III, while butter losses brought Class III and IV prices closer to ...
U.S. dairy processors have reduced added sugars in flavored milk by nearly 60% as part of a broader industry effort to improve child nutrition in schools.
Letting go of these ideas can help farm leaders adopt a more thoughtful, flexible approach that strengthens their operation ...
Consumer demand for protein drinks have soared over the last few years. Can the U.S. dairy industry capitalize on this ...
The state’s health department emphasizes the importance of awareness as raw milk is legally sold in Florida only as pet or ...
After a strong start to the week, the spot cheese market slowed, but Class III futures continued to climb, supported by ...
With fewer young professionals entering large animal medicine, the University of Vermont’s CREAM Program offers a unique, ...
The need for workers has the National Milk Producers Federation renewing its call for dairy farms to be given access to the H-2A Ag Guest Work Visa Program.
How One Dairy Farmer Found Herself on the VERGE of the Climate Conversation Trust In Food recently met with Dorrich Dairy’s Suzanne Vold to learn why she removed her work boots and gloves to attend ...
The importance of new-life navel care cannot be overestimated, according to Ohio veterinarian Taylor Engle. He said failing ...
Full Circle Jerseys is strategically transitioning its 5,000-cow herd from straight Jerseys to Holstein x Jersey crossbreds.