Economists further breakdown USDA’s Cattle on Feed Report and Cattle Inventory Report that were released on Friday. The ...

Jessica Sperber, UNL assistant professor and extension feedlot specialist, discusses the evolving role of university ...

The World Mycotoxin Survey represents 10,868 samples collected and analyzed from 81 countries around the world, resulting in ...

The three weaning methods discussed by the specialists include: ...

At Brey Family Beef, success is rooted in more than sales. It's about building connections, supporting the community and ...

Joe Kooima of Kooima Kooima Varilek says both live and feeder cattle futures gapped higher into all-time and contract highs ...

The bill builds on previous temporary exemptions given to livestock haulers during COVID. “These provisions regulating ...

Cargill is launching a new premium beef brand called Salt & Sear™ it says will allow consumers to purchase restaurant-quality beef to prepare at home.

He’s talking about all the things you can learn about the genetic potential of your cattle that is contained in a tissue ...

Scott Varilek with Kooima Kooima Varilek says both live and feeder cattle futures had a nice recovery and got within striking ...

Derrell Peel, Oklahoma State University extension livestock marketing specialist, says USDA’s Cattle on Feed Report was ...

With the announcement of the U.S. and Indonesian framework for a trade agreement, more access for U.S. beef and pork could ...