How to make GARLIC OIL at home | INFUSED garlic OLIVE OIL | EASY garlic oil recipe

Garlic confit. Cooking garlic in olive oil low and slow till it is completely cooked. This can be served with toasted bread, added to soups, chicken or any recipe as you prefer. | Yummy Tummy

Learn how to make Garlic Confit and start elevating your favorite meals! A simple combination of garlic, olive oil and rosemary is cooked in the oven, low and slow. The result is soft, buttery garlic with a delicious savory-sweet flavor that can be added to a variety of dishes to enhance the taste. You can use it as a spread on toast, to make garlic dip, to blend in soup, and so much more! Ingredients ▢Cloves from 3 heads of garlic peeled ▢1 to 1 ½ cups of olive oil you need enough to cover the

How to make garlic confit https://daenskitchen.com/garlic-confit/ | Daen’s Kitchen