Rachael layers sautéed chicken tenders with peppers, onions cheese in this just-as-tasty twist on a Philly cheesesteak. "This is a sandwich that's great for any night, and I think everyone does a sandwich night at least once a week, right? It's a chicken, peppers and onions sub with provolone or mozzarella, or both—like a Philly cheesesteak using chicken instead of beef." –Rach RECIPE: https://rach.tv/2ZV9eX8 | Rachael Ray Show

Rachael Ray's recipe for shrimp with a quick remoulade for dipping is a sure crowd-pleaser 👌👌👌 | Food Network

Staff Sergeant Aaron Hale is a war hero who's overcome unimaginable obstacles. He and his wife, McKayla, came on the show to share the sweet ending to their incredible story and to make their amazing peanut butter chocolate fudge. They sell it via their handcrafted confections business, Extra Ordinary Delights, but the recipe couldn't be easier. RECIPE: https://rach.tv/3ontnxy | Rachael Ray Show

Break out the blowtorch because the Cake Boss has a Baked Alaska recipe you're gonna love! GET THE RECIPE > https://rach.tv/2nsYmwB | Rachael Ray Show

For our first-ever 2-day premiere event, Rachael kicks off season 17 from her home in Tuscany, Italy—and she gives a breathtaking tour > https://rach.tv/3L4yk9r | Rachael Ray Show