How to make Puttu flour and Puttu | Kerala Puttu recipe Join our group : Team ASK | Ambika Shetty's Kitchen

Puttu is a tasty crumbly & filling dish made by steaming rice flour & coconut in layers with or without a puttu maker. Puttu is a traditional & popular breakfast of Kerala and commonly relished with Kadala Curry. For more detailed description with step by step pictures check here: https://www.sharmispassions.com/kuzha-puttu-kadala-curry/ My Amazon recommendations : https://www.amazon.in/shop/sharmispassions Ingredients 2 cups puttu flour 1 cup coconut 1.5 cups water as required to sprinkle salt

Special Tasty Puttu Recipe | Village Cookings

Puttu means "portioned" in Tamil and Malayalam. It is made of steamed cylinders of ground rice layered with coconut shavings, sometimes with a sweet or savory filling on the inside. Puttu is usually a breakfast dish served hot with either sweet side dishes such as palm sugar or banana, or savoury with chana masala, chutney, rasam, or meat curries. #southindianfood #ricemaking #foodie #yummyfood #mykindofproductions #cooking | My Kind of Productions